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The Sunday Table - Herb Crusted Pork Tenderloin

The Sunday Table - Herb Crusted Pork Tenderloin

Herb-crusted pork tenderloin, cooked and packed in a slow-cooker liner so all you do is set it and forget it — 3–4 hours in the crockpot and it's hot and ready to slice. Comes with a fresh salad and take-and-bake rolls, 10 minutes in the oven.

Serves 6.

$ 67.99 $ 67.99
$ 67.99
(Tax excluded)
( $ 0.00/Serving)
  • Sunday Salad
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Sunday Salad House Salad with Ranch, Harvest Spring Salad with Sweet Dijon Vinaigrette, Backyard Broccoli Salad